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Recetas

PANCAKES DE CALABAZA CHINA

Cruz González

INGREDIENTES

  • 1 salami seco (lop cheung) o pequeños trozos de tocino
  • 2 cebollines
  • 1 taza de calabaza china o nabo picado
  • 1 taza de harina
  • 1 curcharada de maicena 
  • 1 cucharada de sal
  • 1 puñito de chile seco
  • 1 huevo
  • 1 1/4 taza de agua
  • 1 cda de aceite de sésamo
  • 2 cda de semillas de sésamo tostadas
  • Aceite para cocinar

For the dipping sauce:

  • 1 cda de salsa soya
  • 1 cda de agua
  • 1 cda de miel o maple
  • 1 cda de cebollín picado
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